Flora-Bama Ole River Grill Menu
If you're looking for a spot that perfectly captures the essence of Pensacola, look no further than the Flora-Bama Ole River Grill Menu. Nestled along Perdido Key Drive, this waterfront gem offers an array of mouthwatering dishes that are as inviting as the view. From fresh seafood to hearty comfort food, there's something to satisfy every craving. Whether you're in the mood for a tangy shrimp po' boy, a grilled fish taco, or a classic burger, the diverse menu never disappoints. And don't forget about their signature cocktails that pair beautifully with any dish. It’s the perfect place to unwind, enjoy a delicious meal, and soak in the beautiful scenery. So whether you're stopping by for a casual lunch or a sunset dinner, you're in for a treat at the Flora-Bama Ole River Grill.
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House Seafood Specialties
Flora-Bama Shrimp Boil
Seasoned American shrimp, served with potatoes, corn, and sausage tossed in garlic butter.
Big Earl's Shrimp & Grits
Stone ground smoked Gouda grits and lightly blackened American shrimp smothered in creole cream sauce.
Four Cheese Mac
Cavatappi pasta tossed in Alfredo sauce with Parmesan, Monterey Jack, cheddar, and smoked Gouda. Add chicken for 6 Add American shrimp for 8
Sandwiches
Blackened Shrimp Tacos
Blackened American shrimp, shredded cabbage, shredded cheese, and pico de gallo. Topped with comeback sauce. Served with your choice of fries, coleslaw or twice baked potato salad, onion rings +3 / 3.09 or sautéed vegetables +3 / 3.09
Fried Shrimp Po-Boy
Fried American shrimp dressed with lettuce, tomato, onion, and pickle. Served with your choice of fries, coleslaw or twice baked potato salad, onion rings +3 / 3.09 or sautéed vegetables +3 / 3.09
Build Your Own Bama Burger
Your choice of swiss, cheddar, pepper jack, blue cheese, grilled onions, mushrooms, bacon, jalapeño, lettuce, tomato, red onion and pickles. Served with your choice of fries, coleslaw or twice baked potato salad, onion rings +3 / 3.09 or sautéed vegetables +3 / 3.09
Gulf Grouper Po'Boy
Blackened, grilled or fried Gulf Grouper dressed with lettuce, tomato, onion, and pickle. Served with your choice of fries, coleslaw or twice baked potato salad, onion rings +3 / 3.09 or sautéed vegetables +3 / 3.09
Ole River Club
Sliced ham, turkey, and bacon stacked high on toasted bread with lettuce, tomato, and dill mayo in our version of this cold cut classic. Served with your choice of fries, coleslaw or twice baked potato salad, onion rings +3 / 3.09 or sautéed vegetables +3 / 3.09
Grilled Chicken Club
Marinated and grilled chicken tenders topped with smoked bacon, swiss cheese, and honey mustard. Served with lettuce, tomato, onion, and pickles. Served with your choice of fries, coleslaw or twice baked potato salad, onion rings +3 / 3.09 or sautéed vegetables +3 / 3.09
Fried Chicken Tacos
Chicken tenders topped with shredded cabbage, shredded cheese, fresh pico de gallo, and comeback sauce. Served with your choice of fries, coleslaw or twice baked potato salad, onion rings +3 / 3.09 or sautéed vegetables +3 / 3.09
BBQ Pulled Pork Sandwich
Tender smoked pulled pork topped with tangy bbq sauce, house made coleslaw, pickles, and sliced onion. Served with your choice of fries, coleslaw or twice baked potato salad, onion rings +3 / 3.09 or sautéed vegetables +3 / 3.09
Cheesesteak Sandwich
Shaved Certified Angus Beef steak served on a soft Leidenheimer roll topped with white queso. Add sauteed onions, peppers or mushrooms. 0.50 each / 0.51 each Served with your choice of fries, coleslaw or twice baked potato salad, onion rings +3 / 3.09 or sautéed vegetables +3 / 3.09
Blackened Grouper Tacos
Blackened Grouper, shredded cabbage, shredded cheese, and pico de gallo. Topped with comeback sauce. Served with your choice of fries, coleslaw or twice baked potato salad, onion rings +3 / 3.09 or sautéed vegetables +3 / 3.09
Salads & Soups
Chef Salad
Crisp house salad blend topped with sliced ham, turkey, shredded cheese, cucumber, red onion, cherry tomatoes, garlic croutons, and your choice of dressing. Add the Following to Any Salad American Shrimp 8 - 8.24 / Chicken 6 - 6.18 / Smoked Tuna Dip 9 - 9.27 Dressings Ranch, Blue Cheese, Honey Mustard, Blood Orange Vinaigrette, Balsamic Vinaigrette
Summer Salad
House salad blend topped with grilled chicken, sliced fresh strawberries, mandarin oranges, goat cheese, and sliced onion. Served with tangy blood orange vinaigrette Add the Following to Any Salad American Shrimp 8 - 8.24 / Chicken 6 - 6.18 / Smoked Tuna Dip 9 - 9.27 Dressings Ranch, Blue Cheese, Honey Mustard, Blood Orange Vinaigrette, Balsamic Vinaigrette
House Salad
Mixed organic greens with cucumber, red onion, cherry tomatoes, garlic croutons, and your choice of dressing. Add the Following to Any Salad American Shrimp 8 - 8.24 / Chicken 6 - 6.18 / Smoked Tuna Dip 9 - 9.27 Dressings Ranch, Blue Cheese, Honey Mustard, Blood Orange Vinaigrette, Balsamic Vinaigrette
Dessert
Key Lime Pie
Topped with whipped cream.
White Chocolate Raspberry Cheesecake
Creamy cheesecake swirled with white chocolate, raspberry puree and a dark chocolate crumb crust. topped with whip cream and white chocolate shavings.
Double Layer Chocolate Cake
Two layers of chocolate cake filled with dark chocolate mousse, topped with chocolate cake chunks, chocolate curls and drizzled with chocolate ganache.
Appetizers
Loaded Tots
Crispy tater tots smothered in creamy cheese sauce, topped with smoked pulled pork, pico de gallo, and a tangy BBQ drizzle.
All American Nachos
Crunchy tortilla chips smothered in melted cheese with your choice of chicken or beef, topped with shredded lettuce and diced tomatoes. Served with jalapeños and sour cream on the side.
Gulf Coast Crab Claws
1/2 pound of Gulf crab claws. Get ’em fried or sautéed in our house creole cream.
Mozzarella Sticks
Traditional fried mozzarella sticks packed full of melted mozzarella and fried crispy. Served with marinara sauce for dipping.
Key Lime Shrimp
Lightly breaded tender American shrimp tossed in our sweet & spicy Blue Chair Bay Key Lime Sauce.
Crispy Dill Pickles
Cornmeal dusted thick cut pickles, served with buttermilk ranch.
Hickory Smoked Tuna Dip
Brined Gulf tuna, slow smoked in house and served up Alabama style with saltine crackers.
Shrimp & Mexican Street Corn Dip
Savory blend of roasted corn, jalapenos, cream cheese, and American shrimp, served with tortilla chips.
Baskets
Fried Chicken Strips
Hand breaded, juicy chicken tenders fried to a golden brown.
Shrimp Basket
Half pound blackened or fried American shrimp served with cocktail or tartar and lemon wedge.
Combo Basket
Your choice of any two: Grouper, American shrimp or chicken tenders.
Gulf Grouper Basket
Grilled, blackened, or fried Gulf Grouper.
Oysters
Oysters McClellan
The Flora-Bama's original grilled oyster! Gulf oysters topped with green onion, bacon, and melted smoked gouda. 1/2 Dozen 18 / 18.54 Dozen 28 / 28.84
Char-Grilled Oysters
Gulf oysters topped with garlic butter and parmesan cheese. Served with grilled bread for dippin'. 1/2 Dozen 16 / 16.48 Dozen 26 / 26.78
Raw Oysters
Hand selected oysters from the salty brine waters of the Gulf. Served ice cold on the half shell with all the fixins'. 12 - 1/2 dozen, 18 - dozen.
Ready to order? Kerbside pickup, delivery and dine-in are all available. 📞 +1 850-483-6262